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Blue bar with alcohol on the wall in the background

Situated in the heart of Salt Lake City’s Granary District, The Crown Bar at evo Hotel offers breathtaking views of the Wasatch Mountains from the third-floor rooftop, alongside a curated cocktail menu, local brews, and weekly events.

Grab a drink, unwind on the patio, and gather around the firepit to share the day’s adventures with friends. Open to the public and all hotel guests 21 years or older.

Details

Hours

Open Daily: 4pm - 11pm

Address

Located within evo Campus Salt Lake - 660 S 400 W Suite 600 Salt Lake City, UT 84101

Orange cocktail with a salted rim and straw

SIGNATURE COCKTAILS & LOCAL BREWS

Whether you're into fresh, seasonal cocktails, local Utah brews, or your go-to NA drink, we've got something for everyone. Our bar lounge has a chill vibe, perfect for kicking back, catching up with friends, or swapping stories from the day's adventures. Sip your favorite drink and soak up the stunning Wasatch views by the outdoor fireplace.

People enjoying a drink on the outdoor patio

ROOFTOP VIBES & VIEWS

The third-floor rooftop at the Crown Bar overlooks Salt Lake City’s Granary District with scenic views of the Wasatch Mountains and offers a chill space to gather and mingle.

People lining up outside to go into the hotel for an event

CURATED EVENT LINEUP

Join us at the rooftop bar for rotating weekly and monthly events in Salt Lake City. Bring the whole crew!

Dog wearing an evo bandana

Pups Welcome at the Rooftop Bar!

We know your furry bestie wants to join the fun too! Dogs are welcome at the rooftop bar and throughout the hotel. Just be a responsible pet owner and respectful of other guests—dogs must be on leash while in the bar and hotel.

CAMPUS COCKTAILS

ORIGINAL CAMPUS COCKTAILS

Sweet Treats

  • Jovanny’s Bourbon Cider | $12 - Four Roses Bourbon mixed with Apple Cider ( cold or hot ) and ground cinnamon. Garnished with a lemon and sprig of rosemary.
  • Cucumber Jalapeno Lemonade | $10 - Cucumber Vodka shaken with lemon juice and our house made jalapeño simple syrup. Served on the rocks and garnished with a delicious house made candied jalapeño.
  • Basil Blossom | $11.50 - Uncle Val's Botanical Gin shaken with house made basil simple and lime juice. Served up or on the rocks. Add Elderflower Liqueur for $2
  • Pisco Affair | $16 - Capel Pisco Reservado shaken with Aperol, Ameretto, orange bitters, lemon juice, and egg white. Served in a chilled martini glass and garnished with an Amarena cherry

Twisted Classics

  • Mint Moscow Mule | $11 - Pearl vodka poured over muddled fresh lime and fresh mint with Domain De Canton Ginger Liqueur, topped off with ginger beer and garnished with a fresh mint sprig. Add Crabbies Alcoholic Ginger Beer for an extra $2
  • Peppered Pickletini | $14 - Tanqueray London Dry Gin and Titos Vodka shaken with Absolute Pepper Vodka and pickle juice. Served in a chilled martini glass then topped off with olive oil and cracked pepper.
  • Nutty Russian | $12 - Locally Distilled Butler Vodka stirred with Kahlua and Frangelico on the rocks. Topped off with half and half or almond milk, your choice.
  • Old Henny | $13 - Hennessy Cognac poured over brown sugar simple with Angostura aromatic bitters and Regan's orange bitters stirred on the rocks. Garnished with an orange zest and an Amarena cherry.

Something In Between

  • Coconut Mojito | $11 - Bacardi Coconut Rum, lime juice, fresh mint leaves and Cream of Coconut shaken and topped off with soda water. Served out of a highball and garnished with a fresh mint sprig.
  • Butterfly Effect | $15 - Locally distilled Holystone Cerulea Lavender Gin shaken with Crème De Violette, lemon juice, honey, and topped off with Prosecco. Served in a wine glass on the rocks. Garnished with a lemon twist.
  • Coffee and Cigarettes | $13 - Pendelton Whiskey, Averna Amaro, house made demerara, tobacco bitters and cold brew concentrate served in a rocks glass with an orange zest garnish. Ask to add cream!
  • Justin’s Plane | $14 - Beehive Jack Rabbit Gin shaken with Amaro Nonino, St. Germain Elderflower liqueur and lemon juice. Served up in a chilled martini glass and garnished with a lemon twist.

Ask your bartender about non-alcoholic beers and mocktails!